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Trying to get rid of your Thanksgiving leftovers? Combine them all together by making this delicious sandwich!

  • 2 slices of your choice of bread
  • Cass-Clay butter
  • 2-3 slices of turkey
  • ½ cup of stuffing
  • ½ cup mashed potatoes (made with Cass-Clay milk)
  • 2 Tbsp. of cranberry sauce
  • 2 Tbsp. of gravy
  1. Heat up ingredients you would like to be warm in advance.
  2. Spread Cass-Clay butter on each side of the bread, and heat a large skillet over medium low heat.
  3. Put 1 slice of bread (butter side down) in the skillet.
  4. Add the gravy, cranberry sauce, mashed potatoes, stuffing, and turkey to the slice.
  5. Add other slice of bread (butter side up) and flip.
  6. Cook until both sides are toasted. Enjoy!