Prep Time: 5 mins
Cook Time: N/A
Serves: 1
Ingredients:
1 ounce peach syrup or puree
1 ounce vanilla syrup
6 ounces cream soda
Cass Clay heavy cream
Peach candies for garnish
How To:
Fill a lowball glass with ice. Add peach puree and vanilla syrup. Pour in cream soda, followed by a splash of heavy cream. Garnish with peach candies to serve.
